Pasture-Raised Grassfed Ribeye

Experience the Rich Flavor of Our Organic, Pasture-Raised Grassfed Ribeye

At L1fe Farms, we are proud to offer you the finest pasture-raised grassfed ribeye steaks that are both delicious and ethically produced. Cut from the prime rib section, our ribeye steaks are renowned for their exceptional marbling, tenderness, and robust beef flavor. Raised on lush pastures and fed exclusively on natural grasses, our cattle produce meat that is healthier, tastier, and more sustainable.

Why Choose L1fe Farms' Grassfed Ribeye?

• 100% Pasture-Raised and Grass-Fed: Our cattle roam freely on open pastures, grazing on natural grasses and forage. This free-range lifestyle enhances the flavor and nutritional profile of our beef, resulting in a superior organic grassfed ribeye.

• Organic and Hormone-Free: Raised without antibiotics, added hormones*, or synthetic pesticides. We adhere to strict organic farming practices to ensure you receive pure and wholesome beef.

• Exceptional Marbling and Tenderness: Our grassfed ribeyes are known for their rich marbling, which melts during cooking to infuse the meat with incredible juiciness and flavor.

• Dry-Aged for Flavor: We dry-age our beef for 10 days to enhance its natural flavors and tenderness, offering a gourmet-quality steak that rivals high-end restaurants.

Taste the Difference

Our pasture-raised grassfed ribeye steaks are tender, juicy, and bursting with rich beef flavor. The combination of authentic grass-fed genetics and ethical farming practices results in a steak that is not only delicious but also better for you and the environment.

Health Benefits

• Rich in Omega-3 Fatty Acids: Grass-fed beef contains higher levels of Omega-3 fatty acids, which support heart health and reduce inflammation.

• Higher in CLA (Conjugated Linoleic Acid): Known for its potential health benefits, including supporting healthy body composition.

• Lean Protein Source: Our grassfed ribeyes are leaner than grain-fed beef, offering a healthier option without compromising on flavor.

Cooking Suggestions

To fully enjoy the flavor and tenderness of our grassfed ribeye, we recommend the following cooking methods:

• Grilling: Preheat your grill to high heat. Season the ribeye with coarse salt and black pepper. Grill for 4-6 minutes per side for medium-rare, adjusting the time to your desired doneness. Let the steak rest for 10 minutes after cooking to allow the juices to redistribute.

• Pan-Searing: Heat a skillet over high heat with a bit of oil or butter. Sear the ribeye on each side for 3-5 minutes for medium-rare. Finish with a pat of herb butter or garlic for added flavor.

Pro Tip: Let your steak come to room temperature for about 45 minutes before cooking. This allows the seasoning to penetrate the meat and ensures even cooking throughout.

Product Details

• Cut: Bone-in Ribeye Steak

• Thickness: Approximately 1 1/4 to 2 inches thick

• Size Options:

  • Standard Ribeye: 0.8 lb and under
  • Large Ribeye: 0.9 - 1.1 lb
  • Extra Large Ribeye: 1.2 - 1.5 lb
  • Cowboy Ribeye: 2 inches thick, 1.5 lb average weight (perfect for sharing)

• Dry-Aged: 10-day dry-aging process for enhanced flavor and tenderness

• Packaging: Frozen and vacuum-sealed to preserve freshness

• Storage: Keep frozen. Thaw in the refrigerator before cooking.

• Shipping: Nationwide shipping with eco-friendly packaging to ensure freshness upon arrival.

Sustainable and Ethical Farming Practices

By choosing L1fe Farms, you're supporting:

• Environmental Stewardship: Our sustainable farming practices promote soil health and biodiversity. Rotational grazing helps maintain healthy pastures and reduces environmental impact.

• Animal Welfare: Our cattle live stress-free lives, grazing freely on open pastures. We prioritize their well-being, which contributes to the quality of the meat.

• Transparency: We believe you should know where your food comes from. We're committed to sharing our farming journey with you.

The L1fe Farms Commitment

At L1fe Farms, we set out to redefine beef farming by:

• Embracing Natural Practices: Our cattle are 100% grass-fed and grass-finished, living as nature intended.

• Prioritizing Animal Welfare: We ensure our animals lead happy, healthy lives, which is reflected in the superior taste and texture of our beef.

• Providing Transparency: We're proud of our farming methods and believe in sharing them with you. From pasture to plate, we maintain the highest standards.

Experience the difference that conscientious farming makes. From our pastures to your table, L1fe Farms brings you beef that's better for you and better for the planet.

Order Now and Elevate Your Culinary Experience

Don't settle for ordinary when you can enjoy the extraordinary taste and quality of our pasture-raised grassfed ribeye. Add it to your cart today and taste the L1fe Farms difference!

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*Note: Federal regulations prohibit the use of hormones in raising beef cattle. Our cattle are raised without antibiotics or added hormones.

L1fe Farms – Committed to Quality, Sustainability, and Your Well-Being.