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Pasture-Raised Grassfed Ossobuco

Pasture-Raised Grassfed Ossobuco

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Experience the Rich Tradition of Our Organic, Pasture-Raised Grassfed Ossobuco

At L1fe Farms, we are proud to offer our pasture-raised grassfed Ossobuco, a specialty cut that brings authentic Italian flavors to your kitchen. Sourced from the cross-cut shanks of our grass-fed cattle, this cut is perfect for slow-cooked dishes that warm the heart and soul. Raised on lush pastures and fed exclusively on natural grasses, our cattle produce meat that is healthier, tastier, and more sustainable.

Why Choose L1fe Farms' Grassfed Ossobuco?

  • 100% Pasture-Raised and Grass-Fed: Our cattle roam freely on open pastures, grazing on nutrient-rich grasses. This natural lifestyle enhances the flavor and nutritional profile of our beef, resulting in a superior organic grassfed Ossobuco.

  • Exceptional Flavor and Tenderness: The cross-cut shanks are rich in connective tissue and marrow, which melt into the meat during cooking, creating a tender, succulent dish bursting with deep, beefy flavors.

  • Ideal for Hearty Meals: Perfect for traditional Ossobuco alla Milanese or any slow-cooked stew, braise, or soup that calls for a flavorful, melt-in-your-mouth beef centerpiece.

  • Ethically Raised and Hormone-Free: Raised without antibiotics, added hormones*, or synthetic pesticides. Our commitment to ethical farming ensures you receive pure and wholesome beef you can trust.

Taste the Difference

Our pasture-raised grassfed Ossobuco offers an unparalleled depth of flavor and tenderness that transforms any dish into a gourmet experience. The natural diet and stress-free environment of our cattle contribute to the superior quality of the meat, making it the perfect choice for your culinary creations.

Health Benefits

  • Rich in Collagen and Marrow Nutrients: Supports joint health and provides essential amino acids.

  • High in Protein: Essential for muscle development and overall wellness.

  • Packed with Vitamins and Minerals: Contains iron, zinc, Vitamin B12, and other essential nutrients.

  • Lower in Saturated Fat: Grass-fed beef is leaner and contains healthier fats compared to grain-fed beef.

Cooking Suggestions

Recommended Cooking Methods

Braising

  • Preparation: Season the Ossobuco cuts with salt and pepper, and lightly dust with flour.

  • Searing: In a heavy-bottomed pot or Dutch oven, heat oil over medium-high heat and sear the meat on all sides until browned.

  • Cooking: Add aromatic vegetables like onions, carrots, and celery. Pour in wine, broth, or tomatoes to cover the meat partially. Add herbs like rosemary, thyme, and bay leaves.

  • Simmering: Cover and cook on low heat for 2-3 hours until the meat is fork-tender and the marrow has melted into a rich sauce.

Slow Cooker

  • Preparation: Follow the same steps for seasoning and searing.

  • Cooking: Transfer everything to a slow cooker. Add liquid to cover the meat halfway.

  • Time: Cook on low for 6-8 hours or on high for 4-5 hours.

Serving Suggestion: Serve over creamy polenta, risotto, or mashed potatoes, and garnish with fresh parsley or gremolata for an authentic Italian touch.

Product Details

  • Pack Size: 2 Ossobuco cuts per pack

  • Average Weight: Approximately 2.5 lbs per pack

  • Cut Thickness: Each cross-cut shank is about 1.5 inches thick

  • Packaging: Frozen and vacuum-sealed to preserve freshness

  • Storage: Keep frozen. Thaw in the refrigerator before cooking

  • Shipping: We offer nationwide shipping with eco-friendly packaging to ensure freshness upon arrival

Sustainable and Ethical Farming Practices

By choosing L1fe Farms, you're supporting:

  • Environmental Stewardship: Our sustainable farming practices promote soil health and biodiversity. Rotational grazing helps maintain healthy pastures and reduces environmental impact.

  • Animal Welfare: Our cattle live stress-free lives, grazing freely on open pastures. We prioritize their well-being, which contributes to the quality of the meat.

  • Transparency: We believe you should know where your food comes from. We're committed to sharing our farming journey with you.

The L1fe Farms Commitment

At L1fe Farms, we redefine beef farming by:

  • Embracing Natural Practices: Our cattle are 100% grass-fed and grass-finished, living as nature intended.

  • Prioritizing Animal Welfare: Happy, healthy animals lead to superior taste and texture.

  • Providing Transparency: From pasture to plate, we maintain the highest standards and are proud to share our farming methods with you.

Experience the difference that conscientious farming makes. From our pastures to your table, L1fe Farms brings you beef that's better for you and the planet.


Order Now and Elevate Your Culinary Experience

Don't miss the opportunity to create unforgettable meals with our pasture-raised grassfed Ossobuco. Add it to your cart today and taste the L1fe Farms difference!


Customer Testimonials

"I made Ossobuco with L1fe Farms' grassfed cuts, and it was the best I've ever tasted. The meat was incredibly tender and flavorful."
Isabella M.

"Knowing that the beef is organic and ethically raised makes the meal even more enjoyable. Highly recommend!"
Luca R.


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*Note: Federal regulations prohibit the use of hormones in raising beef cattle. Our cattle are raised without antibiotics or added hormones.


L1fe Farms – Committed to Quality, Sustainability, and Your Well-Being.

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Testimonials

Alex M.

I recently tried L1fe Farms' pasture-raised Wagyu beef, and it was hands down the best steak I've ever had. The marbling was exquisite, and the meat melted in my mouth. Grilling it was a joy, and the flavor was rich and buttery. Knowing that the cattle are ethically raised without antibiotics or hormones makes it even better. I've already recommended it to all my friends!

Michael R.

I appreciate L1fe Farms' commitment to sustainable and ethical farming practices. The Wagyu beef not only tastes incredible but also aligns with our values. The steaks were beautifully marbled and cooked to perfection. It's comforting to know exactly where our food comes from and that it's produced with such care.

Samantha T.

Cooking with L1fe Farms' pasture-raised Wagyu beef has elevated my home dining experience to a whole new level. The meat is so tender and flavorful that it rivals the best steakhouses. I made a ribeye steak, and it was juicy and full of depth. Highly recommend to any beef lover looking for quality and taste.

Ryan K.

The authentic Wagyu genetics truly shine through in L1fe Farms' beef. The rich flavor and buttery texture are unlike any other beef I've tried. I grilled the strip steak, and it was an absolute delight. Plus, knowing the cattle are raised ethically without antibiotics or hormones makes it an easy choice for my family.

Sarah P.

L1fe Farms' Wagyu beef is a cut above the rest. The marbling and tenderness are exceptional, and the taste is out of this world. We value the pasture-raised, grass-fed approach and appreciate the transparency about their farming practices. It's beef we can enjoy with confidence and enthusiasm.

Michael H., FROM NEW YORK

These pork chops are not only delicious but also come from a farm that truly cares about its animals and the environment. The meat is richly flavored, and the acorn finish is a delightful touch. Supporting L1fe Farms aligns with our values of sustainability and ethical eating

100% Organic
Never Vaccinated
No Hormones
Non-GMO Diet
No Antibiotics

Unparalleled Marbling and Tenderness of Authentic Wagyu Beef.

L1fe Food
The Pinnacle of Pasture-Raised Excellence

Experience the Luxury of 100% Grass-Fed Wagyu.

Our pasture-raised Wagyu beef is renowned for its exceptional marbling, delivering a rich, buttery flavor and melt-in-your-mouth tenderness that is simply unmatched. Raised from purebred Wagyu cattle with authentic genetics, we ensure that every cut embodies the premium quality that Wagyu beef is famous for worldwide. This superior marbling not only elevates the taste but also provides a luxurious texture, making every bite an unforgettable gourmet experience.

No Antibiotics or Added Hormones

Our cattle are raised without the use of antibiotics or added hormones*, ensuring pure, natural beef for your table.

Rich in Omega-3 Fatty Acids

Grass-fed Wagyu beef is higher in Omega-3 fatty acids, providing health benefits along with exceptional flavor.

Environmental Stewardship

Our sustainable farming practices promote soil health and biodiversity, making our beef better for you and the planet.

Farm-to-Table Transparency

We provide full transparency from pasture to plate, so you know exactly where your beef comes from and how it was raised.

Wagyu Wisdom: Your Questions Answered

What Makes L1fe Farms' Pasture-Raised Wagyu Beef Special?

Our pasture-raised Wagyu beef stands out due to its authentic Wagyu genetics and 100% grass-fed, free-roaming lifestyle. Unlike conventional beef, our Wagyu cattle graze freely on lush pastures, which enhances the beef's exceptional marbling, tenderness, and rich, buttery flavor. This combination of authentic genetics and ethical farming practices results in a superior beef experience that's both delicious and sustainably produced.

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About L1fe Farms

A farm established by freedom fighters.

About L1fe Farms