Pasture-Raised Grassfed Prime Rib Roast

Make Your Celebrations Unforgettable with Our Organic, Pasture-Raised Grassfed Prime Rib Roast

Elevate your holiday meals and special occasions with the centerpiece they deserve. Our pasture-raised grassfed Prime Rib Roast is a succulent, flavorful cut that brings gourmet quality to your table. Sourced from cattle that graze freely on lush pastures, this roast embodies the perfect blend of tenderness and rich beefy flavor.

Why Choose L1fe Farms' Prime Rib Roast?

• 100% Pasture-Raised and Grass-Fed: Our cattle roam freely, feeding on natural grasses and forage. This natural diet enhances the beef's flavor and nutritional profile, resulting in a superior organic grassfed Prime Rib Roast.

• Exceptional Flavor and Tenderness: Known for its marbling, the prime rib roast offers a melt-in-your-mouth experience that's both juicy and flavorful.

• Dry-Aged for Perfection: We dry-age our beef for 10 days to naturally tenderize the meat and concentrate its rich flavors, providing a gourmet-quality roast.

• Ethically Raised and Hormone-Free: Our cattle are raised without antibiotics, added hormones*, or synthetic pesticides. We prioritize animal welfare and sustainable farming practices.

Taste the Difference

Our pasture-raised grassfed Prime Rib Roast stands out with its deep, robust flavor and tender texture. The combination of our cattle's stress-free lifestyle and natural diet contributes to a roast that's not only delicious but also healthier for you and better for the environment.

Health Benefits

• Rich in Omega-3 Fatty Acids: Supports heart health and reduces inflammation.

• High in Vitamins and Minerals: Packed with essential nutrients like Vitamin B12, iron, zinc, and antioxidants.

• Lower in Saturated Fat: Grass-fed beef is leaner and contains healthier fats compared to grain-fed beef.

Cooking Suggestions

Preparation Tips

• Bring to Room Temperature: Remove the roast from the refrigerator at least 2 hours before cooking to ensure even cooking.

• Season Generously: Create a rub with sea salt, freshly ground black pepper, garlic, and your favorite herbs like rosemary and thyme.

Roasting Instructions

1. Preheat Oven: Set your oven to 450°F (230°C).

2. Sear the Roast: Place the roast in a roasting pan, bone-side down. Roast at 450°F for 15 minutes to sear the exterior.

3. Reduce Heat: Lower the oven temperature to 325°F (160°C) and continue roasting.

4. Calculate Cooking Time: Estimate about 15-20 minutes per pound for medium-rare. Use a meat thermometer to check for desired doneness (130°F for medium-rare).

5. Rest the Meat: Remove from the oven and let the roast rest for at least 20 minutes before carving. This allows the juices to redistribute, ensuring a moist and tender roast.

Serving Suggestions

• Pair with creamy mashed potatoes, roasted vegetables, and a rich au jus or horseradish sauce.

• Garnish with fresh herbs for an elegant presentation.

Pro Tip: Save the bones for making a flavorful beef stock or broth.

Product Details

• Weight Options:

  • 3-Rib Roast: Serves approximately 6-8 people
  • 4-Rib Roast: Serves approximately 8-10 people

• Dry-Aged: 10-day dry-aging process enhances flavor and tenderness

• Packaging: Frozen and vacuum-sealed to preserve freshness

• Storage: Keep frozen until ready to use. Thaw in the refrigerator for 2-3 days before cooking.

• Availability: Limited quantities available—our prime rib roasts are in high demand during the holiday season.

Sustainable and Ethical Farming Practices

By choosing L1fe Farms, you're supporting:

• Environmental Stewardship: Our rotational grazing practices promote soil health and biodiversity.

• Animal Welfare: Our cattle live stress-free lives, free to roam and graze naturally.

• Transparency: We believe in sharing our farming journey, so you know exactly where your food comes from.

The L1fe Farms Commitment

At L1fe Farms, we strive to redefine beef farming by:

• Embracing Natural Practices: Our cattle are 100% grass-fed and grass-finished, as nature intended.

• Prioritizing Animal Welfare: Healthy, happy animals result in superior meat quality.

• Providing Transparency: From pasture to plate, we maintain the highest standards and are proud to share our methods with you.

Experience the exceptional quality of our pasture-raised grassfed Prime Rib Roast. Make your next celebration truly memorable with L1fe Farms.

Order Now and Delight Your Guests

Don't miss the opportunity to serve a roast that will impress and satisfy everyone at the table. Add our pasture-raised grassfed Prime Rib Roast to your cart today and taste the difference that ethical farming makes!

Customer Testimonials

"The Prime Rib Roast from L1fe Farms was the highlight of our holiday dinner. It was tender, juicy, and full of flavor. Our guests couldn't stop raving about it!"
— Laura K.

"Knowing that the beef was organic and pasture-raised made it even more special. We'll definitely be ordering again."
— Michael S.

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*Note: Federal regulations prohibit the use of hormones in raising beef cattle. Our cattle are raised without antibiotics or added hormones.

L1fe Farms – Committed to Quality, Sustainability, and Your Well-Being.